Tom Ridinger, owner of Town & Country Catering. has been in the food business most of his life. He started meat cutting at the age of 15 at Shakamak IGA. He has experience in meat management, deli, produce, dairy/frozen food, and grocery management. From 1980 to 1985, he owned The Italian Inn Restaurant and during that time, he began catering. For over 25 years, Town & Country Catering has served the Terre Haute and Wabash Valley areas. Town & Country Catering has served hundreds of parties for weddings, reunions, company picnics, company parties, cookouts, holiday parties, and fundraisers.
Town & Country Catering is well equipped and professionally staffed with kind and caring people. They know their job. They know how to set up and serve your party. They are dedicated to insuring that each event is a memorable experience for you and your guests. For over a quarter century, we have catered parties as small as 25, and some, as large as 600. Town & Country Catering will be happy to supply a reference list of satisfied customers.
Tom and his staff take pride in making your event special. They cook the food home-style... the old-fashion way. Their extensive experience and knowledge in home-cooked meal preparation and catering enables them to meet your needs. Their prices offer you the best value in the Terre Haute and Wabash Valley area. The Town and Country Catering staff is committed to making your party a success. Their motto is: We don't just serve food...we cater to you. You'll agree when they cater your next party.